Here is another recipe that I have been meaning to post for a while. I just recently discovered that pork chops done in the Crock Pot - are AWESOME!! Anyway I tried this recipe a few weeks ago and loved it so here it is.
6 Pork Chops - no bone
1 10 oz can of cream of chicken soup
1/3 c sliced mushrooms
1/4 c Dijon Mustard
1/4 c Chicken Broth/stock
2 cloves of garlic, minced
1/2 t salt
1/2 t dried basil leaves
1/4 t black pepper
10 red potatoes, sliced
1 mediun onion - sliced like you were going to do onion rings only a little thinner
Heat a little butter and a little oil in a pan. Season pork chops with a little salt and pepper and brown on both sides.
Mix all other incredients together well and place in the bottom of the crock pot. Place the pork chops on the top of that mixture. That's it your done!
Cook on Low 8-10 hours or on High for 4-5 hours. I did the high temp and it was great.