Chicken Cordon Blue - Crockpot Style

2 eggs beaten

1 1/2 c milk

2 T butter, melted

1/2 c Chopped Celery

1/4 c chopped Onion

10 slices of bread or cubed (I used stuffing bread crumbs and it worked great)

12 Thin sliced deli ham

2 c grated swiss cheese

2 1/2 c cooked cubed chicken

1 c cream of chicken soup (I used cream of celery cause I was out of the other)

1/2 c Milk

Cook Chicken in a 350 degree over for about 20 minutes. 

Combine eggs, 1st measurement of milk, butter, celery, onion and bread crumbs

In the crockpot - spray with Pam. Lay down a layer of the chicken, a layer of ham & a layer of cheese.

Combine the soup with the 2nd measurement of mild and pour over the mixture

Top with the bread crumb mixture.

Cook on low 4 to 5 hours.

In the crock pot